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Indulgent Creamy Cheeseburger Macaroni Soup for Cozy Nights

Published: Sep 14, 2025 by Julie Chen · This post may contain affiliate links · Leave a Comment

As I stirred a pot of creamy deliciousness, the warm scents of simmering ground beef and melting cheese wrapped around the kitchen like a cozy hug. That's when I knew I had stumbled upon a family favorite: Creamy Cheeseburger Macaroni Soup. In just 40 minutes, you can whip up this one-pot wonder that blends the comforting flavors of a classic cheeseburger into a soothing, kid-friendly soup. Not only is it a quick meal solution for those bustling weeknights, but its customizable nature means you can easily adapt it to fit dietary preferences or ingredient availability. Just imagine cozy family dinners filled with laughter and spoonfuls of love—what’s not to get excited about? Ready to dive in? Let’s make some magic happen in the kitchen!

Why Will You Love This Soup?

Comforting flavors of cheeseburger delight your taste buds in every spoonful. One-Pot Wonder means less cleanup, making it perfect for busy nights. Kid-Friendly and customizable, it caters to all ages and preferences. Quick to Prepare in just 40 minutes, this meal is your go-to for a cozy family gathering. Plus, try swapping ingredients for a unique spin; for more tips, check out our ideas on substitutions and variations. Enjoy heartwarming moments around the table with this delectable dish!

Creamy Cheeseburger Macaroni Soup Ingredients

For the Base

  • Olive Oil – Provides a rich base for cooking; vegetable oil can be used as a substitute.
  • Ground Beef – Gives the soup its hearty protein; ground chicken, turkey, or pork can lighten it up.
  • Yellow Onion – Adds sweetness and depth; shallots or leeks can substitute for a milder flavor.
  • Garlic – Enhances flavor with its aromatic profile; fresh garlic is ideal for the best taste.

For the Soup

  • All-Purpose Flour – Acts as a thickener; cornstarch can be substituted for a gluten-free option.
  • Chicken Broth – Forms the savory base for the soup; vegetable or beef broth can also be used.
  • Heavy Cream – Contributes to the soup’s creamy texture; use half and half or whole milk for a lighter alternative.
  • Salt and Pepper – Essential for seasoning; adjust to your taste for a perfect balance.

For the Flavors

  • Onion Powder – Adds extra flavor; dried herbs can substitute if fresh are not available.
  • Italian Seasoning – Provides a blend of savory notes; feel free to use your favorite dried herbs.
  • Paprika – Adds a hint of smokiness and color; substitute with dried spices if necessary.

For the Vegetables

  • Matchstick Carrots – Introduces sweetness and vibrant color; pre-cut saves you time.
  • Macaroni Noodles – The primary pasta component; any small pasta shape can be used for this comforting soup.

For the Cheese

  • Shredded Cheddar Cheese – Adds cheesy flavor and richness; mixing with mozzarella or Gouda can give it a twist.
  • Shredded Parmesan Cheese – Enhances flavors with nuttiness; omit if unavailable.

Let’s scoop out a bowl of this Creamy Cheeseburger Macaroni Soup and savor the warmth and love packed in each spoonful! Stay tuned for the preparation instructions that will bring this joy to your table.

Step‑by‑Step Instructions for Creamy Cheeseburger Macaroni Soup

Step 1: Heat the Base
In a Dutch oven, heat 2 tablespoons of olive oil over medium-high heat until shimmering. This process should take about 1-2 minutes. The ideal oil temperature signals it’s ready for cooking. Once heated, your cooking adventure begins!

Step 2: Brown the Meat
Add 1 pound of ground beef and 1 diced yellow onion to the pot, breaking the meat apart with a wooden spoon. Sauté for about 5-7 minutes, stirring occasionally, until the beef is browned and the onion is translucent. The lovely aroma will fill your kitchen, signaling that it’s time for the next step.

Step 3: Add Garlic
Stir in 2 minced garlic cloves and cook for an additional minute until fragrant. Keep stirring to avoid burning the garlic. You’ll notice the delicious garlic scent mingle with the beef, offering a delightful hint of depth to your Creamy Cheeseburger Macaroni Soup.

Step 4: Create the Roux
Sprinkle 3 tablespoons of all-purpose flour over the mixture and stir to combine. Cook this for about 3 minutes, allowing the flour to cook through and thicken slightly. The mixture will resemble a loose paste, which will help create a creamy base for your soup.

Step 5: Incorporate the Broth
Gradually pour in 4 cups of chicken broth, stirring continuously to avoid lumps. Continue cooking for about 5 minutes until the mixture thickens slightly, enough that it coats the back of a spoon. The color deepens, and you set the perfect stage for the creamy goodness to come.

Step 6: Add Cream
Mix in 1 cup of heavy cream, stirring until fully combined. This addition infuses your soup with rich, velvety texture. Watch it transform as the cream melds with the broth, creating a luscious foundation for your flavorful pot of Creamy Cheeseburger Macaroni Soup.

Step 7: Season the Soup
Sprinkle in 1 teaspoon each of salt, pepper, onion powder, Italian seasoning, and paprika. Adjust the seasoning to match your taste preferences. Stir well to incorporate, elevating the flavors in your soup to create a mouthwatering experience everyone will love.

Step 8: Add Pasta and Veggies
Bring your soup to a gentle boil, then add 2 cups of matchstick carrots and 1 ½ cups of macaroni noodles. Stir well to ensure even cooking. Cover with a lid, reduce heat to low, and let it simmer for 20 minutes, stirring occasionally to keep the pasta from sticking.

Step 9: Melt the Cheese
Once the pasta has cooked and the soup is thick and hearty, remove the lid. Stir in 1 cup of shredded cheddar cheese and ½ cup of shredded Parmesan cheese until melted. The cheese adds a delightful richness, turning your Creamy Cheeseburger Macaroni Soup into an irresistible feast.

Step 10: Serve and Enjoy
Ladle the hot, comforting soup into bowls. Serve immediately, allowing the delightful cheese and flavors to bring warmth to your family meal. Each spoonful of your Creamy Cheeseburger Macaroni Soup promises cozy satisfaction, perfect for any night of the week.

Creamy Cheeseburger Macaroni Soup Variations

Feel free to sprinkle your creativity into this warm bowl of goodness and customize it to your heart’s content!

  • Lean Protein: Swap ground beef for ground turkey or chicken for a lighter, healthier version that’s still packed with flavor. This twist will keep your soup satisfying without the extra calories.

  • Vegetable Boost: Replace matchstick carrots with fresh broccoli or spinach for added nutrition. Not only do they infuse vibrant color, but they also bring a lovely crunch and extra vitamins.

  • Cheese Adventure: Mix and match cheeses! Try incorporating gouda, pepper jack, or a sharp cheddar blend for a unique flavor experience that dances on the taste buds.

  • Gluten-Free Option: Use gluten-free pasta or choose zucchini noodles for a deliciously light and health-conscious alternative that everyone can enjoy.

  • Heat Lovers: Spice things up by adding diced jalapeños or crushed red pepper flakes. Adjust the heat level to your comfort, but do enjoy that extra kick!

  • Creamy Vegan Version: For a plant-based approach, swap heavy cream with coconut milk and use plant-based ground meat. The same creamy textures will keep your soup comforting and indulgent.

  • Flavor Infusion: Add a splash of Worcestershire sauce or a hint of mustard to deepen the flavors further. These simple additions can elevate your soup to restaurant-quality status.

  • Herb & Spice Variations: Experiment with fresh thyme or parsley instead of Italian seasoning to redefine the flavor profile of your soup. A little herb magic goes a long way in creating memorable meals.

With these variations, you're sure to create a unique and heartwarming bowl of Creamy Cheeseburger Macaroni Soup that resonates with your family's taste buds. Why not whip up a few and taste them all? Happy cooking!

How to Store and Freeze Creamy Cheeseburger Macaroni Soup

Fridge: Store leftovers in an airtight container for up to 3 days. Reheat gently on the stove, adding a splash of broth to restore creaminess.

Freezer: This soup is suitable for freezing for up to 3 months. Pack in freezer-safe containers, and when ready to enjoy, thaw in the refrigerator overnight before reheating.

Reheating: When reheating, stir in additional broth or water if the soup has thickened too much during storage. This will help maintain the luscious consistency of your Creamy Cheeseburger Macaroni Soup.

What to Serve with Creamy Cheeseburger Macaroni Soup

Dive into a comforting dinner experience that beautifully balances flavors and textures!

  • Crusty Bread: Perfect for soaking up every savory drop, this bread creates a satisfying crunch with each bite.
  • Garden Salad: Fresh greens add a refreshing contrast, while vinaigrette brightens up the rich soup.
  • Garlic Breadsticks: These warm, buttery delights complement the creamy soup, providing an irresistible contrast.
  • Steamed Broccoli: Adding a pop of color and nutrition, this crunchy veggie enhances the meal with vibrant freshness.
  • Cheesy Garlic Biscuits: Their flaky, cheesy goodness pairs wonderfully, echoing the mac and cheese essence in the soup.
  • Sweet Corn on the Cob: The sweetness of fresh corn offers a delightful balance, making for a summer-inspired refreshment.

Enjoy creating memorable family dinners around the warmth of your Creamy Cheeseburger Macaroni Soup!

Expert Tips for Creamy Cheeseburger Macaroni Soup

  • Preheat Properly: Ensure your oil is shimmering before adding the beef; this prevents sticking and enhances browning for better flavor in your soup.

  • Watch the Pasta: Add macaroni carefully and stir occasionally during simmering to avoid it sticking together. A smooth texture is key for the Creamy Cheeseburger Macaroni Soup.

  • Customize Wisely: For dietary needs, try gluten-free pasta or lactose-free cream. Ensure any substitutions maintain a similar cooking time for the best results.

  • Cheese Quality Matters: Use freshly grated cheese instead of pre-shredded ones. This will melt better and enhance the creaminess of your dish.

  • Herb Flexibility: If you can't find fresh herbs, don't worry! Dried varieties can equally elevate the flavors in your soup—just be sure to adjust the amounts.

Make Ahead Options

These Creamy Cheeseburger Macaroni Soup ingredients are perfect for meal prep enthusiasts! You can chop your vegetables and measure out your spices up to 24 hours in advance to save time during busy weeknights. Additionally, the soup can be fully prepared, cooled, and stored in an airtight container in the refrigerator for up to 3 days. To maintain the creamy texture, when reheating, add a splash of broth as needed. When you're ready to enjoy, simply reheat the soup on the stovetop, stir in the cheese until melted, and serve warm for a comforting meal that's just as delicious as when it was freshly made!

Creamy Cheeseburger Macaroni Soup Recipe FAQs

What type of ground beef should I use for this soup?
Absolutely! For the best flavor and texture, I recommend using ground beef with a fat content of around 80/20. This will provide richness without being overly greasy. If you're looking for a lighter option, feel free to substitute with ground turkey or chicken. Just keep in mind that leaner meats may require additional seasoning to enhance the flavor.

How do I properly store leftovers of Creamy Cheeseburger Macaroni Soup?
Very simple! Store any leftovers in an airtight container in the fridge for up to 3 days. Just make sure to let the soup cool down to room temperature before sealing. When you’re ready to reheat, do it gently on the stove, adding a splash of broth or cream to restore its creamy texture.

Can I freeze Creamy Cheeseburger Macaroni Soup?
Yes, you can! This delicious soup freezes beautifully for up to 3 months. To do this, ladle the cooled soup into freezer-safe portions and seal tightly. When you're ready to enjoy, thaw it in the refrigerator overnight, then reheat on the stove, adding extra broth if needed to regain that lovely creamy consistency.

What should I do if my soup is too thick?
No worries at all! If your Creamy Cheeseburger Macaroni Soup turns out thicker than you'd like, simply stir in some extra chicken broth or water while reheating it on the stove. This will help loosen it up and restore that desirable creamy texture. For future reference, try reducing the amount of flour to prevent thickening if you prefer a soupier soup.

Can I make this soup gluten-free?
Absolutely! To make a gluten-free version of the Creamy Cheeseburger Macaroni Soup, simply swap out the all-purpose flour for cornstarch or a gluten-free flour blend. Additionally, ensure your macaroni and chicken broth are certified gluten-free. This way, everyone can enjoy this comforting dish!

Creamy Cheeseburger Macaroni Soup

Indulgent Creamy Cheeseburger Macaroni Soup for Cozy Nights

This Creamy Cheeseburger Macaroni Soup combines comforting flavors in a quick, one-pot meal perfect for family gatherings.
Print Recipe Pin Recipe
Prep Time 10 minutes mins
Cook Time 30 minutes mins
Total Time 40 minutes mins
Servings: 6 bowls
Course: Soup
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 2 tablespoons olive oil vegetable oil can be used as a substitute
  • 1 pound ground beef can substitute with ground chicken, turkey, or pork
  • 1 medium yellow onion shallots or leeks can be used instead
  • 2 cloves garlic fresh garlic recommended
For the Soup
  • 3 tablespoons all-purpose flour cornstarch can be used for gluten-free
  • 4 cups chicken broth can substitute with vegetable or beef broth
  • 1 cup heavy cream use half and half or whole milk for a lighter option
  • 1 teaspoon salt adjust to taste
  • 1 teaspoon pepper adjust to taste
For the Flavors
  • 1 teaspoon onion powder dried herbs can substitute
  • 1 teaspoon Italian seasoning feel free to use your favorite dried herbs
  • 1 teaspoon paprika can substitute with dried spices
For the Vegetables
  • 2 cups matchstick carrots pre-cut can save time
  • 1.5 cups macaroni noodles any small pasta shape can be used
For the Cheese
  • 1 cup shredded cheddar cheese mixing with mozzarella or Gouda can add variety
  • 0.5 cup shredded Parmesan cheese omit if unavailable

Equipment

  • Dutch Oven

Method
 

Step-by-Step Instructions for Creamy Cheeseburger Macaroni Soup
  1. In a Dutch oven, heat 2 tablespoons of olive oil over medium-high heat until shimmering.
  2. Add 1 pound of ground beef and 1 diced yellow onion to the pot, and sauté for about 5-7 minutes until browned.
  3. Stir in 2 minced garlic cloves and cook for an additional minute until fragrant.
  4. Sprinkle 3 tablespoons of all-purpose flour and stir to combine. Cook for about 3 minutes.
  5. Pour in 4 cups of chicken broth while stirring to avoid lumps. Cook for about 5 minutes until it thickens slightly.
  6. Mix in 1 cup of heavy cream, stirring until fully combined.
  7. Sprinkle in 1 teaspoon each of salt, pepper, onion powder, Italian seasoning, and paprika. Stir well.
  8. Bring to a gentle boil, then add 2 cups of matchstick carrots and 1 ½ cups of macaroni noodles. Simmer for 20 minutes.
  9. Remove the lid and stir in 1 cup of shredded cheddar cheese and ½ cup of Parmesan cheese until melted.
  10. Ladle the hot soup into bowls and serve immediately.

Nutrition

Serving: 1bowlCalories: 450kcalCarbohydrates: 30gProtein: 25gFat: 30gSaturated Fat: 15gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gTrans Fat: 1gCholesterol: 80mgSodium: 800mgPotassium: 600mgFiber: 2gSugar: 3gVitamin A: 400IUVitamin C: 5mgCalcium: 300mgIron: 2mg

Notes

Customize ingredients to fit dietary preferences. Store leftovers in an airtight container for up to 3 days.

Tried this recipe?

Let us know how it was!

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Welcome, Fellow Food Adventurer!

Hi, I'm Julie! I'm a passionate home cook who believes every meal should be an adventure. Join me as I share tested recipes, kitchen stories, and culinary discoveries that will inspire your next delicious creation.

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