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Irresistible Seven Layer Chicken Burritos for Easy Meal Prep

Published: Sep 25, 2025 by Julie Chen · This post may contain affiliate links · Leave a Comment

As I took a bite of my first Seven Layer Chicken Burrito, the world around me faded into a flavorful bliss. The soft tortilla embraced layers of tender chicken, creamy guacamole, and zesty salsa, creating a dance of textures that satisfied every craving. This delightful meal isn’t just a feast for the senses; it’s also a lifesaver for busy weeknights. With a little meal prep, these customizable burritos can transform from a simple dish into a hearty, protein-packed delight that fits your taste buds and schedule. Whether you’re cooking for a crowd or just yourself, assembling these burritos is not only fun but also turns mealtime into a vibrant celebration. Ready to discover how easy it is to whip up these irresistible wraps? Let’s dive in!

Why are Seven Layer Chicken Burritos a must-try?

Irresistible Taste: Each bite is a burst of flavor, from savory chicken to creamy guacamole, making it a hit for both kids and adults.
Customizable Perfection: Tailor each burrito to your liking with your favorite fillings, whether you prefer beans, veggies, or extra spices.
Effortless Meal Prep: Prepare ingredients in advance, making weeknight dinners quick and hassle-free—perfect for busy lifestyles.
Hearty & Satisfying: Loaded with protein and nutritious ingredients, these burritos are sure to keep you energized.
Family-Friendly Fun: Involve the whole family in assembling their own burritos for a fun and interactive mealtime! Dive into these meal prep ideas to make the most of your cooking sessions!

Seven Layer Chicken Burritos Ingredients

For the Chicken

  • Seasoned Chicken – Provides a savory protein base; season with spices like cumin and paprika for extra flavor.

For the Filling

  • Beans – A hearty source of fiber; choose between black, pinto, or refried for different textures in your Seven Layer Chicken Burritos.
  • Rice – Acts as a filling foundation; both white and brown rice work well, and cooking in chicken broth can enhance flavor.
  • Fresh Salsa – Adds a burst of freshness; feel free to use store-bought or whip up your own for custom heat levels.
  • Guacamole – Brings creaminess and richness; simply mash ripe avocados with lime juice and salt for a classic flavor.

For Assembly

  • Sour Cream – Offers a cooling contrast; Greek yogurt is a great substitute for a healthier twist.
  • Cheese – Adds a gooey texture; opt for cheddar, Monterey Jack, or a flavorful Mexican blend.
  • Optional Additions – Consider jalapeños for a spicy kick and fresh lettuce for a crunchy bite to elevate your burritos.

These Seven Layer Chicken Burritos are not just a meal; they’re a culinary canvas ready for your own flavorful creations!

Step‑by‑Step Instructions for Seven Layer Chicken Burritos

Step 1: Prepare the Chicken
Begin by heating a skillet over medium-high heat. Add seasoned chicken breasts and grill or sauté for 6-8 minutes per side, or until the internal temperature reaches 165°F (75°C) and juices run clear. Once cooked, remove the chicken from the skillet, let it rest for 5 minutes, then shred it using two forks for use in your Seven Layer Chicken Burritos.

Step 2: Cook the Rice
In a separate pot, follow the package instructions to cook your rice. For added flavor, use chicken broth instead of water as you simmer for 15-20 minutes until tender and fluffy. Once cooked, turn off the heat and allow it to sit covered for a few minutes before fluffing it with a fork, perfect for layering in your Seven Layer Chicken Burritos.

Step 3: Heat the Beans
While the rice cooks, place your choice of beans in a small saucepan over medium heat. Warm them for 5-7 minutes, stirring occasionally until heated through. You want them to be hot but not bubbling. These beans will create a hearty layer in your Seven Layer Chicken Burritos.

Step 4: Assemble Your Burrito
Take a large tortilla and lay it flat on a clean surface. Begin layering by spooning in the warm beans, followed by the fluffy rice, shredded chicken, fresh salsa, creamy guacamole, a dollop of sour cream, and a generous sprinkle of cheese. Remember, the layers create that delightful texture in your Seven Layer Chicken Burritos, so be generous yet mindful of your tortilla’s capacity!

Step 5: Wrap Tightly
To wrap your burrito, fold in the sides of the tortilla and then roll tightly from the bottom to the top, ensuring the fillings stay secure as you wrap. This technique helps keep everything in place, making your Seven Layer Chicken Burritos neat and enjoyable to eat, with each bite bursting with fresh flavors.

Step 6: Serve or Store
Your delicious Seven Layer Chicken Burritos are now ready! Serve immediately for a warm and hearty meal, or wrap them tightly in foil or parchment paper for later. If storing, keep in the refrigerator for up to 2 days or freeze for up to 3 months; just remember to reheat in an oven at 350°F (175°C) for best texture before enjoying!

Expert Tips for Seven Layer Chicken Burritos

  • Layer Wisely: Store drier ingredients like beans and rice at the bottom when assembling to prevent sogginess from guacamole and sour cream.

  • Cook Chicken Right: Ensure the chicken reaches 165°F (75°C) internally for safe eating. Overcooking can dry it out, making the burritos less enjoyable.

  • Prep Ahead: Keep prepped ingredients in separate airtight containers in the refrigerator for up to 3 days, giving you flexibility for quick meals anytime.

  • Wrap It Up: Roll tightly from the bottom to the top to secure fillings. A well-wrapped burrito prevents spills and keeps every delicious layer in place.

  • Reheat for Texture: For the best results, reheat your Seven Layer Chicken Burritos in the oven at 350°F (175°C) instead of the microwave to maintain their delicious texture.

What to Serve with Seven Layer Chicken Burritos?

Transform your meal into a delightful feast by pairing these vibrant burritos with sides that complement their rich flavors.

  • Crisp Side Salad: A refreshing mix of greens and cherry tomatoes brings a light crunch, balancing the savory burritos beautifully.
  • Spanish Rice: This fluffy, seasoned rice adds an extra layer of flavor, making each bite richer and more satisfying.
  • Grilled Corn on the Cob: Charred corn adds a sweet and smoky contrast, enhancing the Tex-Mex theme with a burst of summer.
  • Zesty Guacamole: Serve additional guacamole on the side for those who love creaminess; it’s a match made in burrito heaven!
  • Sour Cream Dip: For an additional cooling effect, a simple bowl of sour cream or Greek yogurt provides a delightful contrast to the spice.
  • Pico de Gallo: Fresh, zesty salsa gives a flavor punch and keeps the meal vibrant; it’s an ideal fresh condiment to drizzle over each bite.
  • Sweet Tea or Lemonade: Pair your meal with a refreshing drink like sweet tea or lemonade to cleanse the palate between bites.
  • Churros for Dessert: End your meal on a sweet note with crispy churros, offering a delightful contrast to the savory layers of your burritos.
  • Margaritas: For a festive touch, consider serving classic margaritas, elevating your Tex-Mex experience with their tangy sweetness!

How to Store and Freeze Seven Layer Chicken Burritos

Fridge: Keep assembled burritos wrapped tightly in foil or parchment paper; they can be stored in the refrigerator for up to 2 days without losing flavor.

Freezer: For longer storage, freeze individually wrapped burritos in airtight freezer bags. They can last for up to 3 months—perfect for quick meals!

Reheating: To enjoy, reheat in the oven at 350°F (175°C) for about 20 minutes, allowing the burrito to regain its original texture. For quicker options, microwave for 2-3 minutes.

Assembling Tips: Layer drier ingredients like rice and beans at the bottom during assembly to avoid sogginess, adding guacamole and sour cream just before serving for fresh taste.

Seven Layer Chicken Burritos Variations

Feel free to let your imagination run wild and customize these burritos to suit your unique taste buds!

  • Vegetarian Delight: Swap out chicken for black beans or lentils for a delicious vegetarian option. The robust flavors still shine through beautifully!

  • Vegan Twist: Use tofu or jackfruit instead of chicken, and replace sour cream with cashew cream for a creamy texture without dairy. This will keep your meal fully plant-based and satisfying.

  • Spicy Kick: Add sliced jalapeños or a dash of hot sauce to the filling for an extra punch. The heat elevates every bite, giving your burrito a fiery personality.

  • Herby Freshness: Toss in chopped cilantro, parsley, or green onions for a fresh burst of flavor. They not only enhance taste but also brighten your burrito visually!

  • Fiesta Flavor: Incorporate corn or roasted red peppers for a pop of sweetness and crunch. These add texture and a festive flair to your burritos!

  • Cheesy Goodness: For an added twist, try using a mix of cheese types, such as pepper jack for a spicy kick or feta for a creamy zing. This gives each bite a delightful surprise!

  • Crunchy Add-ins: Top your burrito with crushed tortilla chips or fresh lettuce just before serving for a satisfying crunch! This creates an exciting contrast to the savory fillings.

  • Flavor Infusion: Marinate your chicken in citrus juices or a tangy marinade before cooking for added depth of flavor. The citrus will beautifully complement the other layers in your burrito.

Dive into these variations to discover your favorite flavors and create memorable meal experiences. And if you want to streamline your cooking process even more, check out these great meal prep ideas that can help you save time while crafting delicious meals!

Make Ahead Options

These Seven Layer Chicken Burritos are perfect for busy home cooks looking to save time during hectic weeknights! You can prep individual components, such as the seasoned chicken, rice, and beans, and store them in airtight containers in the refrigerator for up to 3 days. To maintain quality, keep the guacamole and sour cream separate, adding them just before serving to prevent browning and sogginess. When you're ready to enjoy, simply reheat the chicken, rice, and beans in the microwave or on the stovetop, assemble your burrito with your fresh ingredients, and you'll have a delicious meal ready in minutes!

Seven Layer Chicken Burritos Recipe FAQs

How do I choose the right ripeness for avocados for guacamole?
Absolutely! When selecting avocados, look for ones that yield slightly to gentle pressure, indicating ripeness. They should have a rich green or black skin, but avoid any with dark spots or indentations, as these may indicate overripeness. If they aren’t ripe yet, place them in a paper bag at room temperature for a couple of days to speed up the ripening process.

What is the best way to store leftover Seven Layer Chicken Burritos?
Very! Wrap the assembled burritos tightly in aluminum foil or parchment paper, and store them in the refrigerator for up to 2 days. This method helps maintain their freshness and flavor, keeping them ready for a quick meal. If you think you won't eat them soon, consider freezing them!

Can I freeze Seven Layer Chicken Burritos?
Absolutely! To freeze, wrap each burrito individually in aluminum foil or place them in airtight freezer bags, ensuring to squeeze out as much air as possible. They can be safely stored in the freezer for up to 3 months. When you're ready to enjoy one, simply reheat it in the oven at 350°F (175°C) for about 20 minutes or until heated through.

What should I do if my burritos are soggy?
Don’t worry! A common issue can be sogginess from wet ingredients. Always layer drier fillings such as beans and rice at the bottom of the tortilla. For extra precaution, add guacamole and sour cream only just before serving. If it's already assembled, try reheating the wrapped burrito in the oven to revitalize its texture.

Are there any dietary considerations I should be aware of?
Very! If you're catering to specific dietary needs, be mindful of potential allergens in ingredients like cheese and sour cream. For a dairy-free option, consider using plant-based yogurt or cashew cream. If you're preparing these for pets, avoid feeding them onions or spices; stick to unseasoned chicken and rice as safe alternatives.

How long can I keep prepped ingredients before assembling the burritos?
I often make burritos ahead of time, and you can too! Store prepped ingredients like cooked chicken, rice, and beans in separate airtight containers in the refrigerator for up to 3 days. Assemble the burritos fresh when you're ready to enjoy a hearty meal, ensuring a delightful texture and flavor in every bite!

Seven Layer Chicken Burritos

Irresistible Seven Layer Chicken Burritos for Easy Meal Prep

These Seven Layer Chicken Burritos are a flavorful, protein-packed delight perfect for meal prep.
Print Recipe Pin Recipe
Prep Time 20 minutes mins
Cook Time 30 minutes mins
Resting Time 5 minutes mins
Total Time 55 minutes mins
Servings: 4 burritos
Course: Dinner
Cuisine: Mexican
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 1 pound seasoned chicken breasts season with cumin and paprika
For the Filling
  • 1 can beans black, pinto, or refried
  • 1 cup rice cooked in chicken broth for flavor
  • 1 cup fresh salsa store-bought or homemade
  • 2 ripe avocados guacamole mash with lime juice and salt
For Assembly
  • 1 cup sour cream or Greek yogurt
  • 1 cup cheese cheddar, Monterey Jack, or Mexican blend
  • to taste jalapeños optional for spice
  • to taste fresh lettuce optional for crunch

Equipment

  • skillet
  • Pot
  • Saucepan

Method
 

Preparation Steps
  1. Heat a skillet over medium-high heat. Add seasoned chicken breasts and grill or sauté for 6-8 minutes per side, until fully cooked. Remove and shred.
  2. In a separate pot, cook rice according to package instructions, optionally using chicken broth for flavor.
  3. While rice cooks, heat beans in a saucepan over medium heat for 5-7 minutes until warm.
  4. Assemble the burrito by layering beans, rice, shredded chicken, salsa, guacamole, sour cream, and cheese in a tortilla.
  5. Wrap the burrito tightly from the bottom to the top, folding in the sides as you go.
  6. Serve immediately or store wrapped tightly in foil or parchment paper.

Nutrition

Serving: 1burritoCalories: 450kcalCarbohydrates: 50gProtein: 30gFat: 15gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 70mgSodium: 800mgPotassium: 600mgFiber: 10gSugar: 3gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 3mg

Notes

Remember to layer drier ingredients at the bottom for best results and store burritos properly for later enjoyment.

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Welcome, Fellow Food Adventurer!

Hi, I'm Julie! I'm a passionate home cook who believes every meal should be an adventure. Join me as I share tested recipes, kitchen stories, and culinary discoveries that will inspire your next delicious creation.

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