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Irresistibly Juicy Chicken Bacon Avocado Sandwich You’ll Love

Published: Aug 20, 2025 by Julie Chen · This post may contain affiliate links · Leave a Comment

As I took my first bite of the Ultimate Chicken Bacon Avocado Sandwich, a delightful medley of flavors wrapped in soft focaccia, I could hardly believe how simple this deliciousness could be. This recipe transforms juicy rotisserie chicken, crispy bacon, and creamy avocado into a quick meal that feels like a gourmet treat. Perfect for those bustling weeknights or lazy weekends, this sandwich marries comfort with versatility, allowing you to personalize each layer with your favorite toppings or sauces. Not only does it cater to your cravings, but it also makes meal prep a breeze—perfect for anyone tired of fast food fatigue. So, are you ready to elevate your sandwich game? Let's get started!

Why Is This Sandwich So Irresistible?

Flavor Explosion: The combination of juicy chicken and crispy bacon creates a satisfyingly rich taste that’s hard to resist.
Easy to Make: This recipe is quick and straightforward, perfect for busy weeknights when time isn’t on your side.
Customizable Goodness: Add your favorite toppings or sauces to make it uniquely yours, whether it's crispy jalapeños or creamy aioli.
Hearty & Filling: With rich avocado and layers of flavors, this sandwich delivers comfort with every bite, making it a true crowd-pleaser.
Perfect for Meal Prep: You’ll save time by prepping ingredients in advance, transforming your meals and keeping fast food at bay! Embrace the flavors and make sandwich nights a hit by trying variations like grilled chicken or different cheeses to keep it fresh.

Chicken Bacon Avocado Sandwich Ingredients

• Get ready to craft a delicious masterpiece!

For the Sandwich

  • Rotisserie Chicken – Provides tender, juicy meat; perfect base for the sandwich.
  • Cooked Bacon – Adds a smoky flavor and delightful crunch; turkey bacon can lighten up the dish.
  • Avocado – Offers a creamy, buttery texture that elevates the sandwich's richness; consider hummus as a vegan option.
  • Provolone Cheese – Mild cheese that beautifully complements the flavors; mozzarella or cheddar can be used for a twist.
  • Lettuce – Fresh and crunchy for added texture; swap with spinach for extra nutrients.
  • Tomato – Adds freshness and color; roasted red peppers can provide a sweeter alternative.
  • Red Onion – Contributes a slight bite and crunch; green onions are a milder substitute.
  • Focaccia Bread – Soft and airy, ideal for holding all the goodness together; ciabatta or whole-grain bread are great swaps.

For the Sauce

  • Mayonnaise – Creates a creamy, satisfying base; Greek yogurt lightens it up beautifully.
  • Sour Cream – Deepens the flavor of the sauce; cream cheese can add a tangy touch.
  • Yellow Mustard – Provides a zesty kick that brightens the dish; Dijon mustard adds a gourmet flair.

With these delicious ingredients, you're just a few steps away from creating the Ultimate Chicken Bacon Avocado Sandwich that will satisfy any craving!

Step‑by‑Step Instructions for Chicken Bacon Avocado Sandwich

Step 1: Prepare Mustard Mayo
In a mixing bowl, whisk together mayonnaise, sour cream, and yellow mustard until the mixture is smooth and creamy. This will serve as your flavorful base sauce. Cover the bowl with plastic wrap and chill it in the refrigerator for about 15 minutes to let the flavors meld while you prep the rest of your ingredients.

Step 2: Prepare Ingredients
Slice your focaccia bread in half lengthwise, and if you prefer, toast the bread lightly for 2-3 minutes to enhance its texture and flavor. Meanwhile, thinly slice the avocado, tomato, and red onion, and pull apart the rotisserie chicken into bite-sized pieces. Gather all ingredients for easy assembly of the Chicken Bacon Avocado Sandwich.

Step 3: Assemble Sandwich
Spread a generous layer of the chilled mustard mayo on both cut sides of the focaccia bread. Begin layering your sandwich by placing slices of provolone cheese on the bottom half, followed by the juicy rotisserie chicken. Next, add crispy bacon strips, fresh lettuce, slices of tomato, onion, and creamy avocado. Lightly season with salt and pepper for added flavor.

Step 4: Finalize and Serve
Place the top half of the focaccia on the sandwich and press down gently to compact the layers. Using a sharp knife, slice the sandwich in half for easier handling and a beautiful presentation. Serve immediately, optionally with a small bowl of extra mustard mayo on the side for dipping. Enjoy your delicious Chicken Bacon Avocado Sandwich!

Make Ahead Options

These Chicken Bacon Avocado Sandwiches are fabulous for meal prep enthusiasts seeking to save time on busy weeknights! You can prepare the mustard mayo up to 5 days in advance and refrigerate it to enhance the flavors. Additionally, slice the avocado, tomato, and onion a day before serving; just be sure to store them in separate airtight containers to maintain their freshness. The rotisserie chicken can also be shredded and stored for up to 3 days. When you're ready to assemble your sandwiches, simply toast the focaccia for that perfect texture and layer your ingredients for a delicious bite just like it was freshly made! Enjoy the simplicity of having this comforting meal ready to go!

What to Serve with Chicken Bacon Avocado Sandwich

Enjoy the satisfying experience of pairing flavors and textures to create a complete dining experience around this mouthwatering sandwich.

  • Crispy Sweet Potato Fries: Their sweetness complements the savory elements of the sandwich while providing a delightful crunch.

  • Fresh Garden Salad: A mix of greens with a zesty vinaigrette brightens every bite and adds a refreshing contrast to the rich sandwich. Consider using seasonal vegetables for added crunch and nutrition.

  • Coleslaw: Creamy coleslaw adds a tangy crunch that pairs beautifully, enhancing the sandwich and making every bite a celebration of flavors.

  • Potato Chips: The salty, crunchy texture of classic potato chips complements the sandwich, adding a satisfying bite with each mouthful.

  • Chilled Iced Tea: A refreshing drink that balances the sandwich's richness with its light, herbal notes. Sweeten it lightly for an added touch of refreshment.

  • Fruit Salad: A vibrant mix of seasonal fruits offers a hint of sweetness that refreshes your palate between bites of the savory sandwich.

  • Pickles: The tangy crunch of dill or bread-and-butter pickles serves as a perfect sidekick, cutting through the creaminess with a revitalizing burst of flavor.

Chicken Bacon Avocado Sandwich Variations

Feel free to get creative and make this delightful sandwich your own; the possibilities are endless!

  • Spicy Kick: Add sliced jalapeños or a dash of hot sauce for a fiery flavor burst.

  • Herbaceous Twist: Mix in fresh herbs like basil or cilantro to invigorate the taste with a garden-fresh note.

  • Creamy Hummus: Swap avocado with hummus for a lighter take that adds a nutty flavor and silky texture.

  • Cheese Transformation: Experiment with different cheeses such as goat cheese or feta for an exciting flavor profile.

  • Veggie Delight: Pile on additional veggies like bell peppers or cucumbers for extra crunch and nutrients.

  • Bread Options: Try using sourdough or ciabatta to provide a delightful alternative texture and flavor that elevates your sandwich experience.

  • Zesty Lime: Drizzle some lime juice over your avocado or chicken for a refreshing tang that brightens everything up.

  • Perfect Pairing: Serve it with a side of crispy sweet potato fries or a vibrant garden salad to complement your homemade feast.

Each variation brings a new twist to the beloved Chicken Bacon Avocado Sandwich, making every meal an exciting adventure in flavors and textures!

Expert Tips for Chicken Bacon Avocado Sandwich

  • Chill the Sauce: For the best flavor, refrigerate your mustard mayo for at least 15 minutes before using, allowing the flavors to meld beautifully.

  • Warm the Bread: Toasting the focaccia enhances its texture and flavor; just avoid over-toasting to keep it soft and airy for your Chicken Bacon Avocado Sandwich.

  • Prep Ahead: Save time by prepping ingredients a day in advance, keeping your vegetables and chicken stored separately to maintain freshness and crunch.

  • Avoid Sogginess: Assemble your sandwich only when ready to eat and keep wet ingredients separate until the last moment to prevent it from becoming soggy.

  • Experiment with Layers: Don’t hesitate to try alternative toppings like spicy jalapeños or gourmet sauces to keep your Chicken Bacon Avocado Sandwich exciting and tailored to your taste!

Storage Tips for Chicken Bacon Avocado Sandwich

Room Temperature: Enjoy your sandwich fresh for optimal flavor, but if you must leave it out, consume within 2 hours to ensure food safety.

Fridge: Store leftover sandwich ingredients separately in airtight containers for up to 3 days to maintain freshness and avoid sogginess.

Freezer: While it's best fresh, you can freeze unused rotisserie chicken and cooked bacon separately for up to 3 months. Thaw in the fridge before assembling your Chicken Bacon Avocado Sandwich.

Reheating: When ready to eat, gently reheat chicken and bacon in the microwave or on the stovetop, and assemble your sandwich with fresh toppings for a delightful meal!

Chicken Bacon Avocado Sandwich Recipe FAQs

What type of avocado should I choose?
Absolutely! Look for avocados that are slightly soft but not mushy—this means they're ripe and ready for your sandwich. Avoid ones with dark spots all over, as these indicate overripeness.

How should I store leftovers of the Chicken Bacon Avocado Sandwich?
Great question! Store leftover sandwich ingredients separately in airtight containers in the fridge for up to 3 days. This helps keep the bread from getting soggy. Use the remaining mustard mayo within 5 days for the freshest flavor!

Can I freeze any components of the Chicken Bacon Avocado Sandwich?
Yes, you can! While it's best enjoyed fresh, you can freeze unused rotisserie chicken and cooked bacon separately for up to 3 months. Thaw them in the fridge overnight when you're ready to make a sandwich, and reheat gently before assembling.

What if my sandwich ingredients become soggy?
Very! To avoid sogginess, assemble the sandwich right before you're ready to eat. Keep wet ingredients like tomato and avocado apart until the last moment. For added crunch, you can also toast the focaccia just before assembling!

Is this sandwich suitable for people with dietary restrictions?
Absolutely! You can customize the Chicken Bacon Avocado Sandwich to suit various dietary needs. Use gluten-free bread for a gluten-free version, and swap the mayonnaise for Greek yogurt for a lighter option. Just ensure that your ingredients are free from allergens!

Chicken Bacon Avocado Sandwich

Irresistibly Juicy Chicken Bacon Avocado Sandwich You’ll Love

This Chicken Bacon Avocado Sandwich is a delightful medley of flavors, transforming rotisserie chicken, crispy bacon, and creamy avocado into a gourmet treat.
Print Recipe Pin Recipe
Prep Time 15 minutes mins
Cook Time 10 minutes mins
Chill Time 15 minutes mins
Total Time 40 minutes mins
Servings: 2 sandwiches
Course: Dinner
Cuisine: American
Calories: 600
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sandwich
  • 1 cup shredded Rotisserie Chicken Provides tender, juicy meat
  • 4 slices Cooked Bacon Adds a smoky flavor and crunch
  • 1 medium Avocado Offers a creamy texture
  • 4 slices Provolone Cheese Mild cheese complements flavors
  • 1 leaf Lettuce Fresh and crunchy texture
  • 1 medium Tomato Adds freshness
  • ¼ medium Red Onion Contributes a slight bite
  • 1 loaf Focaccia Bread Ideal for holding all the ingredients
For the Sauce
  • ½ cup Mayonnaise Creates a creamy base
  • ¼ cup Sour Cream Deepens the flavor
  • 1 tablespoon Yellow Mustard Provides a zesty kick

Equipment

  • mixing bowl
  • Sharp knife
  • toaster or oven

Method
 

Step‑by‑Step Instructions for Chicken Bacon Avocado Sandwich
  1. In a mixing bowl, whisk together mayonnaise, sour cream, and yellow mustard until smooth and creamy. Cover and chill for 15 minutes.
  2. Slice the focaccia bread in half lengthwise and toast lightly for 2-3 minutes if desired. Slice avocado, tomato, and red onion, and pull apart chicken.
  3. Spread mustard mayo on both sides of the focaccia. Layer with provolone cheese, rotisserie chicken, bacon, lettuce, tomato, onion, and avocado. Season with salt and pepper.
  4. Place the top half of the focaccia on and press down gently. Slice in half and serve with extra mustard mayo on the side.

Nutrition

Serving: 1sandwichCalories: 600kcalCarbohydrates: 40gProtein: 30gFat: 35gSaturated Fat: 10gPolyunsaturated Fat: 5gMonounsaturated Fat: 15gCholesterol: 100mgSodium: 950mgPotassium: 600mgFiber: 5gSugar: 3gVitamin A: 10IUVitamin C: 20mgCalcium: 15mgIron: 10mg

Notes

For the best flavor, refrigerate the mustard mayo for at least 15 minutes before using. Toasting the focaccia enhances texture, but avoid over-toasting.

Tried this recipe?

Let us know how it was!

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Welcome, Fellow Food Adventurer!

Hi, I'm Julie! I'm a passionate home cook who believes every meal should be an adventure. Join me as I share tested recipes, kitchen stories, and culinary discoveries that will inspire your next delicious creation.

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