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–+ servings
Crispy Air Fryer Mushrooms

Crispy Air Fryer Mushrooms: Your New Favorite Healthy Snack

Crispy air fryer mushrooms are a quick and healthy snack that delivers a delightful crunch and pure flavor in under 15 minutes.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Appetizer
Cuisine: Vegetarian
Calories: 70
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Mushrooms
  • 8 ounces Fresh Mushrooms (button or cremini) Avoid frozen varieties for better texture.
  • 1 tablespoon Olive Oil Use extra virgin for enhanced flavor.
For Seasoning
  • 1 teaspoon Garlic Powder Adds savory depth.
  • 1 teaspoon Salt Essential for seasoning.
  • ½ teaspoon Black Pepper Adds mild heat.
For Garnish
  • 1 tablespoon Fresh Parsley For garnish and added flavor.

Equipment

  • Air Fryer

Method
 

Preparation Steps
  1. Start by cleaning your fresh mushrooms with a damp cloth to remove any dirt. Trim the stems for uniformity.
  2. In a large bowl, toss the cleaned mushrooms with olive oil, garlic powder, salt, and black pepper.
  3. Set your air fryer to 200°C (400°F) and allow it to preheat for about 5 minutes.
  4. Carefully arrange the seasoned mushrooms in a single layer in the air fryer basket.
  5. Cook for 10 to 12 minutes, shaking the basket halfway through.
  6. After cooking, pause to check the doneness of your crispy mushrooms.
  7. Once cooked to your liking, remove them from the air fryer and transfer to a serving plate, garnishing with freshly chopped parsley.

Nutrition

Serving: 1servingCalories: 70kcalCarbohydrates: 4gProtein: 2gFat: 6gSaturated Fat: 1gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 4.5gSodium: 200mgPotassium: 300mgFiber: 1gSugar: 1gVitamin A: 100IUVitamin C: 2mgCalcium: 5mgIron: 1mg

Notes

Store cooked crispy air fryer mushrooms in an airtight container for up to 3 days. To reheat, use the air fryer at 180°C (350°F) for 5-7 minutes.

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