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Bruschetta with Balsamic Glaze

Delicious Bruschetta with Balsamic Glaze for Easy Entertaining

This Bruschetta with Balsamic Glaze is a quick appetizer bursting with vibrant flavors, perfect for entertaining.
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Prep Time 10 minutes
Cook Time 10 minutes
Resting Time 10 minutes
Total Time 20 minutes
Servings: 4 slices
Course: Appetizer
Cuisine: Italian
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Tomato Mixture
  • 2 cups Cherry Tomatoes Substitute with heirloom tomatoes for varied colors.
  • 1 cup Fresh Basil Feel free to use dried basil in a pinch.
  • 2 cloves Garlic Use shallots for a milder flavor.
  • 2 tablespoons Olive Oil Avocado oil can be used as an alternative.
  • 1 teaspoon Salt Sea salt gives a more nuanced taste.
  • ½ teaspoon Black Pepper White pepper can be a substitute.
For the Base
  • 1 French Baguette French Baguette Try ciabatta or sourdough as substitutes.
For the Drizzle
  • ¼ cup Balsamic Glaze Consider pesto as a unique drizzle alternative.
Optional
  • 1 cup Mozzarella Cheese Omit for a vegan option.

Equipment

  • Oven
  • baking sheet
  • Medium bowl

Method
 

Step-by-Step Instructions for Bruschetta with Balsamic Glaze
  1. Preheat the oven to 400°F (200°C) and slice the French baguette into 1-inch thick pieces.
  2. In a medium bowl, combine diced cherry tomatoes, chopped fresh basil, minced garlic, olive oil, salt, and black pepper. Let it sit at room temperature for 10 minutes.
  3. Arrange baguette slices on a baking sheet. Toast in the preheated oven for 5-7 minutes until golden and crispy.
  4. If using mozzarella, sprinkle it over the toasted baguette slices and return to the oven for 2-3 minutes until melted.
  5. Spoon the tomato mixture onto each toasted slice and drizzle with balsamic glaze.
  6. Arrange on a serving platter and enjoy immediately.

Nutrition

Serving: 1sliceCalories: 150kcalCarbohydrates: 18gProtein: 3gFat: 7gSaturated Fat: 2gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 5gCholesterol: 5mgSodium: 250mgPotassium: 200mgFiber: 1gSugar: 2gVitamin A: 300IUVitamin C: 10mgCalcium: 100mgIron: 1mg

Notes

For best results, toast the baguette just before serving to maintain its crispiness. Customize toppings as desired.

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