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–+ servings
Garlic Parmesan Chicken

Delicious Garlic Parmesan Chicken for Cozy Comfort Food Nights

A cozy and flavorful Garlic Parmesan Chicken recipe, perfect for family dinners.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4 pieces
Course: Dinner
Cuisine: Italian
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 3-4 pieces Boneless, Skinless Chicken Breasts Choose based on servings
  • to taste Salt
  • to taste Pepper
For the Sauce
  • 4 cloves Fresh Garlic Minced
  • 1 cup Parmesan Cheese Freshly grated
  • 2 tablespoons Olive Oil Extra virgin
  • 1 teaspoon Dried Italian Herbs Mix of oregano and basil
  • 1 tablespoon Lemon Juice For brightness

Equipment

  • baking dish
  • skillet
  • meat thermometer

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 400°F (200°C) and line a baking dish with parchment paper.
  2. Pat the chicken breasts dry and season with salt and pepper.
  3. Heat olive oil in a skillet and sauté minced garlic for about 1 minute until fragrant.
  4. Mix in dried herbs, salt, pepper, and parmesan cheese until smooth.
  5. Coat the chicken breasts with the garlic parmesan sauce.
  6. Bake in the preheated oven for 25-30 minutes until internal temperature reaches 165°F (75°C).
  7. Let the chicken rest for a few minutes before serving with your favorite sides.

Nutrition

Serving: 1pieceCalories: 350kcalCarbohydrates: 3gProtein: 30gFat: 22gSaturated Fat: 6gPolyunsaturated Fat: 2gMonounsaturated Fat: 12gCholesterol: 90mgSodium: 600mgPotassium: 500mgSugar: 1gVitamin A: 500IUVitamin C: 2mgCalcium: 250mgIron: 1mg

Notes

Store leftovers in an airtight container for up to 3 days. Reheat gently in the oven to retain crispiness.

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