Go Back
–+ servings
Leftover Thanksgiving Turkey Stuffed Shells

Delicious Leftover Thanksgiving Turkey Stuffed Shells Made Easy

Transform your festive leftovers into cheesy, comforting Leftover Thanksgiving Turkey Stuffed Shells that are perfect for any busy weeknight.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Resting Time 10 minutes
Total Time 55 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Shells
  • 12 pieces Jumbo Pasta Shells Gluten-free shells can be substituted.
Filling
  • 2 cups Shredded Turkey Can use chicken or plant-based protein.
  • 1 cup Mashed Potatoes Homemade or store-bought.
  • 1 cup Finely Chopped Celery
  • 1 medium Yellow Onion Can substitute with shallots.
  • 2 cloves Garlic Minced, fresh garlic preferred.
  • 1 cup Bread Stuffing Opt for gluten-free stuffing if needed.
Toppings
  • 1 cup Cheddar Cheese Can substitute other cheeses.
  • ¾ cup Gravy Homemade or store-bought.
  • to taste Salt & Pepper Adjust to taste.

Equipment

  • Oven
  • Large pot
  • mixing bowl
  • baking dish

Method
 

Instructions for Stuffed Shells
  1. Preheat oven to 350°F (175°C) and grease a 1.5-quart baking dish.
  2. In boiling salted water, cook pasta shells for 8-9 minutes until al dente. Drain and set aside.
  3. Combine shredded turkey, mashed potatoes, celery, onion, garlic, and half the cheese in a bowl. Season with salt and pepper.
  4. Spread ¾ cup of gravy on the bottom of the greased dish.
  5. Stuff each pasta shell with the mixture and place in the dish.
  6. Drizzle remaining gravy and sprinkle leftover cheese over shells.
  7. Bake for 25-30 minutes until bubbly and cheese is golden brown.
  8. Let cool slightly before serving. Garnish with fresh herbs if desired.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 40gProtein: 30gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 80mgSodium: 600mgPotassium: 500mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 5mgCalcium: 200mgIron: 2mg

Notes

These Leftover Thanksgiving Turkey Stuffed Shells are a fantastic way to use holiday leftovers creatively and deliciously.

Tried this recipe?

Let us know how it was!