Ingredients
Equipment
Method
Preparation Steps
- In a large punch bowl, combine the Lime Kool-Aid mix with cold water. Stir vigorously for about 1–2 minutes until fully dissolved.
- Slowly pour in the pineapple juice while gently stirring. Add the ginger ale and lemon-lime soda, ensuring carbonation remains intact.
- Carefully add the cubed lime Jell-O into the punch, gently stirring to keep the cubes intact.
- Toss in the gummy eyeballs and let them bob around in the punch for a spooky touch.
- Just before serving, add ice cubes to keep the punch refreshingly cool.
Nutrition
Notes
Store any leftover punch in an airtight container for up to 3 days. For freezing, use ice cube trays for up to 1 month.
