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Sesame Glazed Donuts

Delightfully Easy Sesame Glazed Donuts That Wow Your Tastebuds

These Sesame Glazed Donuts are easy to make and deliver an irresistible taste that will wow your tastebuds.
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Prep Time 15 minutes
Cook Time 12 minutes
Cooling Time 5 minutes
Total Time 27 minutes
Servings: 12 donuts
Course: Dessert
Cuisine: American
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Donuts
  • 2 cups all-purpose flour can substitute with gluten-free flour
  • ¾ cup granulated sugar can use brown sugar for richer flavor
  • 2 teaspoons baking powder ensure it's fresh for proper rising
  • ½ teaspoon salt enhances flavor
  • 1 teaspoon ground cinnamon optional
  • 1 cup unsweetened almond milk can substitute with regular or oat milk
  • ¼ cup vegetable oil can replace with melted coconut oil
  • 1 teaspoon vanilla extract elevates flavor depth
  • ¼ cup sesame seeds extra seeds for topping
For the Glaze
  • 1 cup powdered sugar can substitute with sugar alternative
  • 2-3 tablespoons water to thin the glaze

Equipment

  • donut pan
  • mixing bowls
  • whisk
  • Spoon or piping bag

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and grease a donut pan with vegetable oil.
  2. In a large mixing bowl, whisk together all-purpose flour, granulated sugar, baking powder, salt, and ground cinnamon.
  3. In another bowl, whisk together almond milk, vegetable oil, and vanilla extract until smooth.
  4. Pour the wet mixture into the dry ingredients and fold in sesame seeds until just combined.
  5. Fill each cavity of the donut pan about two-thirds full with the batter.
  6. Bake for 10-12 minutes until golden brown and a toothpick comes out clean.
  7. Allow the donuts to cool in the pan for 5 minutes before transferring to a wire rack.
  8. Whip up the glaze by mixing powdered sugar and water until smooth.
  9. Dip the top of each donut into the glaze and sprinkle extra sesame seeds on top.
  10. Let the glazed donuts sit for a few minutes for the glaze to set.

Nutrition

Serving: 1donutCalories: 180kcalCarbohydrates: 28gProtein: 2gFat: 8gSaturated Fat: 1gSodium: 150mgPotassium: 50mgFiber: 1gSugar: 10gCalcium: 2mgIron: 4mg

Notes

These donuts are best enjoyed fresh but can be stored in an airtight container for up to 2 days at room temperature.

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