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Apple Cider Donut Whoopie Pies

Indulgent Apple Cider Donut Whoopie Pies for Fall Bliss

Delight in the taste of fall with Apple Cider Donut Whoopie Pies, an indulgent dessert perfect for cozy gatherings.
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Prep Time 20 minutes
Cook Time 12 minutes
Cooling Time 30 minutes
Total Time 1 hour 2 minutes
Servings: 12 Pies
Course: Dessert
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Whoopie Pies
  • 2 cups All-Purpose Flour Sift before measuring for best results.
  • 1 cup Granulated Sugar
  • ½ cup Brown Sugar Enhances flavor depth.
  • ½ cup Unsalted Butter Ensure it’s softened to room temperature.
  • 2 large Eggs At room temperature.
  • 1 cup Apple Cider Use fresh cider for best results.
  • 1 tablespoon Baking Powder Check freshness for best puff.
  • 1 teaspoon Cinnamon Adjust to taste.
  • ½ teaspoon Nutmeg Adjust to taste.
For the Cream Cheese Frosting
  • 8 oz Cream Cheese Ensure it’s softened.
  • 2 cups Powdered Sugar Sift to avoid lumps.
  • 1 teaspoon Vanilla Extract Use pure for the best taste.
  • 2 tablespoon Milk Adjust for consistency.

Equipment

  • Oven
  • mixing bowl
  • whisk
  • baking sheet
  • Parchment Paper
  • Cookie Scoop
  • Wire Rack

Method
 

Step-by-Step Instructions for Apple Cider Donut Whoopie Pies
  1. Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
  2. Cream together softened butter and sugars until light and fluffy, about 2-3 minutes.
  3. Add eggs one at a time, beating well after each. Mix in apple cider.
  4. Whisk together flour, baking powder, cinnamon, and nutmeg in a separate bowl. Gradually add to the wet mixture, mixing until combined.
  5. Drop spoonfuls of batter onto baking sheets, spaced 2 inches apart.
  6. Bake for 10-12 minutes until light golden brown and springy to the touch.
  7. Cool on wire racks completely before frosting.
  8. Beat cream cheese, powdered sugar, and vanilla until smooth. Add milk for consistency as needed.
  9. Spread frosting on the flat side of one cooled whoopie pie and sandwich with another.
  10. Optionally roll edges in cinnamon sugar before serving.

Nutrition

Serving: 1PieCalories: 250kcalCarbohydrates: 30gProtein: 2gFat: 12gSaturated Fat: 7gMonounsaturated Fat: 4gCholesterol: 35mgSodium: 180mgPotassium: 100mgFiber: 1gSugar: 15gVitamin A: 500IUVitamin C: 1mgCalcium: 20mgIron: 1mg

Notes

Ensure all ingredients are at room temperature for the best texture. Freezing options available for longer storage.

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