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–+ servings
Pumpkin Cake Mix Cookies

Indulgent Pumpkin Cake Mix Cookies for Effortless Fall Baking

Enjoy the flavors of autumn with these delightful Pumpkin Cake Mix Cookies, combining convenience and deliciousness for an effortless treat.
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Prep Time 15 minutes
Cook Time 12 minutes
Cooling Time 5 minutes
Total Time 32 minutes
Servings: 24 cookies
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cookies
  • 1 box Spice Cake Mix Use cinnamon cake mix for a warmer flavor.
  • 1 can Pumpkin Puree Pureed sweet potatoes can substitute this.
For the Glaze
  • 2 cups Powdered Sugar Adjust amount based on desired glaze thickness.
  • ¼ cup Milk Almond or oat milk are great dairy-free options.
  • 1 teaspoon Vanilla Extract Almond extract can be used for a different flavor.

Equipment

  • mixing bowl
  • whisk
  • Cookie Scoop
  • cookie sheet
  • Parchment Paper
  • Wire Rack

Method
 

Step-by-Step Instructions
  1. Preheat the oven to 350°F (175°C) and line cookie sheets with parchment paper.
  2. Combine spice cake mix and pumpkin puree in a large mixing bowl and stir until smooth.
  3. Scoop generous portions of the dough onto the cookie sheet, spacing them 2 inches apart.
  4. Bake for 10-12 minutes until edges are golden and centers are soft.
  5. Cool cookies on the pan for 5 minutes before transferring to a wire rack.
  6. Whisk powdered sugar, milk, and vanilla extract until smooth to prepare the glaze.
  7. Drizzle the glaze over the cooled cookies and allow it to set for 15 minutes.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 22gProtein: 1gFat: 7gSaturated Fat: 1gSodium: 150mgPotassium: 95mgSugar: 10gVitamin A: 500IUCalcium: 10mgIron: 0.3mg

Notes

These cookies are perfect for customizing with chocolate chips or dried fruits, making them a beloved treat for fall gatherings.

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