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–+ servings
Dill Pickle Dip

Irresistibly Creamy Dill Pickle Dip for Your Next Snack Attack

This Dill Pickle Dip is a creamy, tangy appetizer that’s perfect for gatherings or cozy nights.
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Prep Time 20 minutes
Chill Time 10 minutes
Total Time 30 minutes
Servings: 8 servings
Course: Appetizer
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 8 oz cream cheese can use low-fat
  • 0.5 cup sour cream can be swapped with Greek yogurt
  • 0.5 cup mayonnaise use vegan mayo for a vegan version
For the Freshness
  • 1 cup dill pickle sandwich chips or any dill pickles
  • 1 tablespoon fresh dill can use dried dill (reduce amount to one-third)
  • 1 tablespoon fresh chives can be substituted with green onions
  • 1 tablespoon fresh parsley optional but recommended; can use dried parsley
For the Zest
  • 1 tablespoon lemon zest fresh is best
  • 1 tablespoon lemon juice essential for flavor
  • 1 tablespoon pickle juice omit if not desired
For the Seasoning
  • 0.5 teaspoon garlic powder or fresh garlic for stronger flavor
  • 0.5 teaspoon onion powder optional for added zest
  • 0.5 teaspoon salt adjust according to taste

Equipment

  • mixing bowl
  • Electric Mixer

Method
 

Step‑by‑Step Instructions
  1. In a large mixing bowl, combine cream cheese, sour cream, and mayonnaise. Blend until smooth, about 2-3 minutes.
  2. Chop dill pickle sandwich chips and fold them into the mixture. Add fresh dill, chives, and parsley. Stir to combine.
  3. Grate lemon zest and add lemon juice. Add garlic powder and onion powder, and pickle juice if using. Mix until well incorporated.
  4. Taste and add salt as needed, stirring to evenly distribute.
  5. Transfer dip to a serving bowl, cover, and refrigerate for at least 10 minutes before serving.
  6. Serve with chips, crackers, or fresh veggies like carrots and celery.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 5gProtein: 3gFat: 13gSaturated Fat: 7gMonounsaturated Fat: 5gCholesterol: 30mgSodium: 200mgPotassium: 50mgSugar: 1gVitamin A: 10IUVitamin C: 2mgCalcium: 2mg

Notes

Chill for best flavor. Store leftovers in an airtight container for up to 4 days. Not recommended for reheating.

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