Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 350°F (175°C) and grease a mini muffin pan.
- Blend the cottage cheese in a food processor until smooth.
- Whisk together the cocoa powder, flour, baking powder, and sugar in a large bowl.
- Combine the blended cottage cheese, eggs, and vanilla with the dry mixture until just combined.
- Fold in the chocolate chips gently.
- Spoon the batter into the greased mini muffin pan, filling each cavity two-thirds full.
- Bake for 15 to 20 minutes, checking with a toothpick for doneness.
- Allow the bites to cool in the pan for 10 minutes before transferring to a wire rack.
Nutrition
Notes
For better flavor, use high-quality ingredients and avoid over-mixing the batter.
