Ingredients
Equipment
Method
Step-by-Step Instructions
- Melt the Chocolate and Peanut Butter: In a microwave-safe bowl, combine equal parts chocolate chips and peanut butter. Heat in the microwave for 30-second increments, stirring after each until smooth, about 1 to 2 minutes total.
- Combine the Rice Krispies: Stir in Rice Krispies until fully coated. Use a spatula for even distribution.
- Let the Mixture Cool: Allow the mixture to cool for about 10 minutes at room temperature.
- Coat with Powdered Sugar: Transfer to a zip-top bag, add powdered sugar, seal tightly, and shake until evenly coated.
- Shape and Chill: Spread the mixture on a lined baking sheet and chill in the refrigerator for at least 30 minutes.
- Cut and Serve: Break into clusters or cut into squares and serve.
Nutrition
Notes
These treats can be customized with different nut butters and mix-ins for a fun variation.
